Easily choose how spicy you dish is from mild, medium, spicy and hot. If in doubt our staff are always on hand to offer help or advice.

(v) = Suitable for vegetarians.

(n) = Contains nuts.

(g) = Gluten free.



PLEASE NOTE: The menu contain allergens, download and view our Allergens Menu.

Some of the dishes contain traces of nuts, if you have an allergy to nuts or any other foods please let the staff know so that we can prepare the dish to your requirements.

Photograph showing mango served on a bed of sweet sticky rice topped with coconut milk.

Desserts Menu


1. Velvety Mint TorteIrresistible mint ice cream with chocolate straciatella nesting on a chocolate cookie base decorated with a crème swirl and a dark chocolate disc.


2. Strawberry CheesecakeA delightful vanilla biscuit base topped with smooth cheesecake flavoured ice cream, with a rich fruity strawberry sauce and a crème swirl.


3. Gianduja SundaeA rich chocolate and roasted hazelnut premium ice cream with a crispy chocolate sauce, topped with a layer of vanilla ice cream and dark chocolate flakes.


4. Caramel Peanut SundaePeanut butter premium ice cream with a luxury caramel sauce, topped with roasted peanuts and dark chocolate flakes.


5. Hot CioccalotoA unique soufflé with a liquid centre.


6. SuspenseLuxury vanilla ice cream enrolled in luscious toasted hazelnut crunch, a true combination for perfect match made in dessert heaven!


7. Coconut LagoonA fresh exotic coconut shell filled with a luscious coconut ice cream, topped with toasted coconut and a succulent cherry - a true taste of the tropics!


8. PingoA smooth and delightful vanilla ice cream in a pingo toy container for the customer to take away.


9. Banana FritterThai style deep fried banana fritter served with vanilla ice cream.

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